How To Use Flippen Lekka

Flippen Lekka is made for real kitchens: quick enough for supper, bold enough for the braai, and flexible enough for shops and trade counters.

For Braai & Meat

Rub onto chops, steak, chicken, mince, wors or ribs before cooking. For stronger flavour, season 20-30 minutes before the heat.

For Chips, Popcorn & Snacks

Sprinkle after cooking while the food is still warm so the seasoning sticks properly. Toss, taste, then add more if needed.

For Sauces & Stews

Stir in small amounts, taste, then build. Curry Mix, Worcester Sauce Spice and Savoury Herb Mix work well in cooked sauces, mince, stews and one-pot meals.

For Retail and Bulk Kitchens

Use larger formats and case quantities where consistency and repeatable flavour matter. Approved trade customers can log in for the most suitable pack formats.

Shop the favourites or ask the team for help choosing a blend.