Ham, Cheddar en Grasuie Roereier

Bestanddele

• Botter of margarien
• 8 eiers
• 2 eetlepels melk
• 1 teelepel Flippen Lekka Spice
• 1/4 teelepel freshly ground black peper
• 1 1/4 koppies diced Kooked ham
• 1 1/2 koppies shredded cheddar kaas
• 1/3 koppie gekap fresh grasuie

Metode

1. Verhit botter of margarien in a groot non-stick pan over medium Verhit
2. Voeg by ham en saute tot browned
3. Meanwhile, in a groot bak, Klits together the eiers, melk en speserye
4. Gooi in the pan en Kook, Roerring occasionally, to desired doneness, 4 to 5 minuut, Voeg bying cheddar en grasuie just before the eiers are set