Tuisgemaakte Broodsopbakkies

Bestanddele

• 1 e sugar
• 2 e Kooking olie
• 2 t Flippen Lekka Spice
• 2 koppies warm tap water
• 4 1/2 to 5 koppies meel
• 2 e instant yeast. Method:

Metode

1. Meng saam first 4 ingredients
2. Roer yeast in 2 koppies of meel en Voeg by to liquid Mengture
3. Aanhou to Voeg by enough meel tot the dough holds together in the shape of a ball, en is not sticky if you handle it met meeled hands
4. Bedek en let rise tot double, about 1/2 hour
5. While dough is rising spray the outer side of the oven proof bowls en lay upside down
6. Press balls in a flat disc en form it to the outer side of bowls
7. Bak in 200 C oven vir 10-15 minuut
8. Haal uit die oond en peel brood bowls off the Pyrex bowls en Plaas face up onto baking tray
9. Immediately put brood bowls back in oven to brown the binnes vir another 6-8 minuut
10. Haal uit to a cooling rack
11. Fill the bowls met your favourite soup