Mozzarella-Gevulde Frikkadelle

Bestanddele

• 1 kg ground beesvleis
• 1 kg ground vark of mild Italian wors
• 1 koppie broodkrummels
• 2 eetlepels Flippen Lekka Spice
• 3 eiers
• 3 knoffelhuisies, maalvleisd
• 1/2 kg mozzarella, Sny in cubes
• Olive olie
• Homemade pasta sauce van jou keuse

Metode

1. In a groot bak Meng beesvleis, vark of wors meat, broodkrummels, spice, eiers en knoffel
2. Form in balls
3. Press a kaas cube in the middle en seal die vleis around it
4. Verhit olive olie in a groot pan
5. Brown meatballs en then set aside on plate
6. Gooi pasta sauce in pan en bring to a simmer
7. Voeg by meatballs en simmer tot Kooked through, about 30 minuut
8. Bedien over spaghetti